Newyork Chicken over rice

If we go to Newyork city, no need to worry about food. Because we will have the many option like small to big restaurants and road side cart foods. Newyork city is well know for its unique style food called Chicken over rice/Mutton Over rice. For a try we made it it home kitchen with the same steps and it turn out very very good. And the taste fantastic. So no longer need to go to Newyork for chicken over rice further. Let's see how to make.

Three steps involved to make this recipe.

Stir fried Chicken
White sauce
Cooked Rice
Salad with lettuce.

Ingredients:

Stir-fried chicken

Chicken breast - ½ pound

Thick yogurt - 3 spoon
Curry powder(Turmeric powder, coriander powder, Cumin powder) â€“ 2 tsp
Oil - 3 tsp
Salt for taste
Garlic - 3 pods (Crushed finely)
Butter - 2 tsp

White sauce

Cucumber - 1

Thick yogurt - 3 spoon
Mayonnaise - 1-1/2 spoon
Crushed garlic - 4 pods
Salt for taste
Oil - 1 spoon
Dil - very little
White Vinegar - 3 spoon

Salad

Chopped lettuce - ½

Cucumber -1 (cut into disk pieces)
White Vinegar - 2 tsp
(Your choice of vegetables like carrot)

Rice

Jasmine Rice/Basmati Rice - 1 cup

Chicken stock - 2 cup
Curry powder - 3 tsp (reduce if you prefer less spice)
Salt
Oil - 2 tsp

Steps

Mix all the ingredients mentioned under Stir â€“ fried chicken except butter and marinate over night by covering by plastic bag inside refrigerator.

Heat a pan , melt butter and add the marinated chicken stir fry until the chicken turned into golden in color. Now chicken is ready . Keep aside.

Grate the cucumber and squeeze out to remove the excess water. Then take the cucumber and Mix with all the ingredients. Now white sauce is ready. Keep aside.

Heat a cooker and add the 2 tsp of oil. Then add rice and stir it. The add curry powder and stir it for a minute. Now add the chicken stock and salt. Pressure cook for two whistle and cool down.